NovaForge Edge Japanese Handcrafted Kitchen Knife With Premium Control
Designed to deliver precise control at the cutting board, this knife blends traditional Japanese craftsmanship with modern performance, and has been recognized by world-renowned chefs as one of the world's best kitchen knives.
Ruthlessly sharp edge: A full-tang forged blade crafted from premium high-carbon stainless steel, delivering a razor-like edge that makes slicing through meat and vegetables effortless. It excels at chopping, mincing, slicing, and dicing.
The blade undergoes a blackening treatment that forms a protective oxide film on the metal, providing corrosion resistance while giving the knife a distinctive finish.
Smart design features include a finger hole to improve grip and safety, plus a hanging hole at the end of the handle for easy storage.
Specifications
- Weight: 270 g
- Blade width: 5 cm
- Full length: 25 cm
- Blade length: 13 cm
- Handle length: 12 cm
- Blade thickness: 5 mm
- Handle material: Wood
- Blade material: 5Cr15mov stainless steel
Handle and build notes
The entire production process of this knife is completely manual. The surface of the forge knife remains rough, not as smooth as machine-produced blades, but it clearly shows the character of a forged blade. Please allow slight measuring deviation due to manual measurement. Slight variation in wood color may occur batch to batch based on the wood sourced at the time; hammering quality is not affected.